Autumn time here in Melbourne town. Which means it’s March. Which means it’s Easter next month. Crazy!
Weekly Menu Plan
Monday – Pumpkin Soup and Toasted Gluten Free Sandwiches - school meeting tonight so early and simple dinner required
Tuesday – Chicken Noodle Nests – a request from Little Man – I’ll use rice noodles instead of hokkien noodles for me though (as well as just vegies) to make it gluten free
Wednesday – Taco’s – request from Tiniest Man (he bought the shells out to me when I was cooking dinner tonight, very cute)
Thursday – Rachael Ray’s Vegetable Curry – ensure stock, mango chutney and curry paste are gluten free and son’t serve with naan bread
Friday – Zucchini and Pasta Slice - this is a lunch idea from Planning with Kids but I am so making this a dinner by adding gluten free garlic bread and a salad. I am using gluten free pasta in the slice to make it gluten free.
Saturday – Gluten Free Vegetarian Bean Burgers
Sunday – Simple Supper Night
Linking up to Org Junkie for Menu Plan Monday
Have a great week!
Chicken Noodle Nests sounds like fun. I’ll check this out.